Chinese Yin & Yang Lamb Soup Recipe (Chinese Style Cooking Recipe)

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Chinese Yin & Yang Lamb Soup Recipe (Chinese Style Cooking Recipe)

Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.

Clear or cloudy? simple or rich? which one would you prefer? It's great to serve with the Chinese layered pancakes.

Half leg of lamb, about 500g in weight
6 green chillies peppers
1 teaspoon ground white pepper
4 spring onions
1cm ginger root
1 clove garlic
A handful of fresh coriander
1 tablespoon chilli flakes
1 teaspoon soy sauce

Place lamb in a pan
Add 2 litre of water
Bring to the boil
Turn the lamb and place lid on the pan
Reduce heat to medium and boil lamb for1 and half to 2 hours until meat is tender
Remove from the pan to cool
Save the liquid in a pan for soup

Slice green chilli peppers thinly
Finely chop the ginger, spring onions and garlic
Roughly chop the coriander
Place chillies, spring onions and ginger on a dish
Place coriander and garlic on a dish for later
Cut lamb into bite-size chunks and place on a dish for later

For the yin part of the soup:
Heat 1 tablespoon of oil in wok
Add chilli flakes to the oil and fry for few seconds
Add garlic…half of the ginger to the wok
Fry for few seconds
Add half of the lamb and fry for few seconds
Add soy sauce and fry for1 minute
Add half of the liquid saved from earlier into the wok
Bring to the boil
Add half of the spring onion and half of the coriander
Add salt to your taste
Transfer to a bowl and keep it warm

For the yang part of the soup:
I’m placing half of the liquid into a wok
Add the ground white pepper…the other half of the ginger and stir
Add rest of the lamb
Bring to the boil
Add the green chillies, rest of the spring onion… and coriander
Add salt to your taste and stir transfer into a bowl

I love Serving this yin-yang lamb soup with layered pancakes

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