Episode 8: Perfect Hard Boiled Eggs - vTomb

Episode 8: Perfect Hard Boiled Eggs

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Showing you a tip on how to do perfect hard boil eggs without over boiling.

I used 7 medium eggs but you can use how ever many you like and use any size.

In a large pot of water, turn the Heat on high, bring to a boil (do not cover). After it comes to a boil, turn the heat off, cover, and sit for 15 minutes. After 15 minutes, put eggs into a bowl of Ice Water to stop the cooking process. Let it cool completely. Peel shell off and enjoy. Perfect for Deviled Eggs, Potato Salad, Tuna Fish, and more!!!

Previous Videos

Episode 7-Collard Greens and Cornbread: https://www.youtube.com/watch?v=JvH7lSz9zis

Episode 6-Moist and Tender Meatloaf: https://www.youtube.com/watch?v=JvH7lSz9zis

Episode 5-Q&A with Ellen: https://www.youtube.com/watch?v=OPWdHjLDSwU

Episode 4-Sweet Potato Pound Cake: https://www.youtube.com/watch?v=WgHkTwoFeNM

Episode 3-Homemade Whipped Cream: https://www.youtube.com/watch?v=h3cqEAaWfFM

Episode 2-Macaroni and Cheese: https://www.youtube.com/watch?v=8SDAIBtSNes

Episode 1-Peach Upside Down Cake: https://www.youtube.com/watch?v=AvRFmsFrPTQ

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