Dal Makhani Recipe | Punjabi Dish | How to make Dal Makhani | By Yasmin Huma Khan - vTomb

Dal Makhani Recipe | Punjabi Dish | How to make Dal Makhani | By Yasmin Huma Khan

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Hi Everyone

My names is Yasmin Huma Khan. I am gonna show you how to make the Delicious Dish ( Dal Makhani ) at home. TRY IT OUT




(Ingredient)

Urad ki Daal = 200 g.

Rajma = 25 g.

Tomato = 3 big size.

Red Chili Powder = 1 tea spoon.

Dhaniya Powder ( Coriander powder ) = 1 table spoon.

Green Chili = 3 fine chopped

Zeera = 1 tea spoon

Garam Masala Powder = 1 tea spoon.

Salt = 1 tea spoon.

Ginger Garlic Paste = 2 table spoon.

Onion = 1 big size fine chopped

Desi Ghee = 2 table spoon.

Butter = 50 g.

Cream = 100 g.


Thanx for Watching


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